Awards and Media
More about our awards...
Crowds delight as NYC BBQ Cookoff comes to Historic Richmond Town
People's Choice 2014
"You could put as many flavors as you want in there, but it's really about how you cook it," Anthony Longobardi, of Richmond County Pit Bros., said.
The Island-based catering company says they slow-smoke their pulled pork Southern-style, injecting it with a sweet and savory marinade, then letting the meat sit for nine hours before cooking it over hickory and apple wood.
NYC BBQ Cookoff warms souls of hungry meat-lovers
People's Choice 2017
The People's Choice honors were tallied via attendees sending text messages for their favorite vendor. Several local teams won honors this year, with perennial favorite (Tony Longobardi's) Richmond County Pit Brothers taking the top prize (nycbbq.com 2017)